Gregory Daurer
All articles by Gregory Daurer
GrowRay Lighting Technologies
By Gregory Daurer | Feb 22, 2021
CEO Ash Ganley's business provides LED lighting fixtures to industrial-sized cannabis grows, as well as the expertise that cultivators need for optimum results.
Table Mountain Farm
By Gregory Daurer | Feb 22, 2021
Owner Amanda Adare meets the needs of lactose-intolerant people -- in addition to epicureans -- with award-winning caramel sauces made with goat's milk.
Cold Case Gear
By Gregory Daurer | Feb 15, 2021
Founder and owner Jon Rosenberg offers products to protect important -- and potentially life-saving -- items in the midst of extreme temperatures.
Ballmer Peak Distillery
By Gregory Daurer | Feb 15, 2021
Co-founders Austin Adamson and Eric Strom want customers to have a peak experience after imbibing a cocktail or two made with their creative takes on traditional spirits.
The Chocolate Conspiracy
By Gregory Daurer | Feb 09, 2021
Founder AJ Wentworth spreads the love for his honey-sweetened chocolate bars across the nation, while also white-labeling artisanal treats for other businesses and specialty brands.
Dragonfly Wellness
By Gregory Daurer | Jan 21, 2021
Chief Strategy Officer Narith Panh helps his vertically integrated company meet the needs of thousands of medical cannabis patients in Utah.
FarmBox Foods
By Gregory Daurer | Jan 17, 2021
CEO Rusty Walker sees the future of farming taking place indoors within one of his company's container farms, used for growing leafy vegetables or gourmet mushrooms.
Yumbana Gluten Free
By Gregory Daurer | Jan 10, 2021
Owner and founder Christopher Lehn balances flavor-full with gluten-free in baked goods for his own brand while operating a complementary co-packing business on the side.
Mulay's Sausage
By Gregory Daurer | Jan 04, 2021
Inspired by her grandmother's recipe, President and CEO Loree Mulay Weisman makes healthier sausages, free from antibiotics and common allergens.
Creo
By Gregory Daurer | Dec 14, 2020
Co-founder and CEO Roy Lipski foresees his company's fermentation-based technology supplying cannabinoids on a mass scale to Fortune 500 companies.
