By Glen Martin | Nov 09, 2020
Managing Partner Stu Smith sees the recent wildfires that have ravaged Napa Valley -- and nearly destroyed his winery -- as both a warning to heed and an opportunity for a better future.
By Eric Peterson | Oct 19, 2020
Founder and co-owner Matt Vincent has harnessed booms in craft brewing, local food and beverage, and aluminum cans for stellar growth of the equipment manufacturer.
By Gregory Daurer | Oct 16, 2020
GM Dr. Rob Kevwitch provides breweries with essential oils that infuse beer with extra aroma and flavor, and helps customers in a wide range of industries with extraction.
By Gregory Daurer | Oct 05, 2020
Co-founder and Director of Beer J.C. Hill runs a family operation within California's Monterey County, making in-demand, award-winning beer.
By Gregory Daurer | Sep 30, 2020
Co-owner and Head Distiller Alan Scott reinterprets historical styles of spirits, innovating within -- and paying homage to -- the terrain of Utah.
By Gregory Daurer | Sep 20, 2020
Co-founder and Head Distiller Patrick Miller leads the way by making a revitalized style of Irish whiskey in America.
By Chris Meehan | Sep 18, 2020
Founder Cris Steller says his Gold Country distillery balances contract production with a broad catalog for a loyal local following.
By Eric Peterson | Sep 07, 2020
CEO Eric Smith says diversification is the name of the game at Odell, now Colorado's largest independent craft brewery.
By Gregory Daurer | Sep 03, 2020
Founder and head distiller Abe Stevens makes organic spirits -- and a hemp-infused vodka -- within the storied California county from which the distillery derives its name.
By Eric Peterson / CompanyWeek - | Aug 19, 2020