Food & Beverage
No Cow
By Gregory Daurer | Nov 08, 2021
CEO Eric Haddenhorst oversees a powerhouse food-tech business founded by an 18-year-old fitness devotee and serial entrepreneur.
Fresca Foods
By Eric Peterson | Nov 01, 2021
Fresca Foods CEO Brandon Viar has focused on innovation capabilities, formalization, desirability, and industry recognition for this ever-dynamic Boulder County "innovation partner."
Twin Monkeys Beverage Systems
By Eric Peterson | Oct 27, 2021
Co-founder and CEO Josh Van Riper continues to push for innovation as the market for canning systems expands beyond brewing.
Smile Foods
By Gregory Daurer | Oct 18, 2021
Co-founder and co-owner Julio Torres' fledgling brand of artisanal oat milk and frozen desserts has some growing to do -- but the food scientist turned entrepreneur is up to the task.
Golden Prairie Millet
By Gregory Daurer | Oct 11, 2021
President Jean Hediger makes sure that organic millet is available to the masses, thanks to her network of like-minded farmers -- plus the growing numbers of retailers carrying it.
SOS Hydration
By Angela Rose | Oct 04, 2021
With more than 300 percent growth in 2020, co-founder James Mayo says remaining flexible is key to his company’s future.
STEEPED Coffee
By Angela Rose | Sep 14, 2021
With more than 100 partner roasters across the nation, the company’s innovative brewing method is changing the face of single-serve coffee.
BetterBody Foods
By Angela Rose | Sep 14, 2021
President and CEO Steve Richards has grown his company's catalog from pure agave nectar to a roster of 150 healthy SKUs.
Gnarly Nutrition
By Chris Meehan | Sep 12, 2021
Founder and CEO Eli Kerr is bringing sports nutrition to the outdoor industry.
Industry Insights: Words of Wisdom from Manufacturers in 2021
By Eric Peterson | Sep 05, 2021
CompanyWeek has profiled more than 150 manufacturers in 2021. For Labor Day, we've compiled a few of the most notable quotes from manufacturing leaders who we've interviewed since January.
